K8凯发(中国)

University-Enterprise Co-Discussion and Co-Construction to Advance Joint Industry-Education Talent Cultivation – Shenzhen Cell Valley Team Visits the School of Food and Pharmaceutical Sciences at Shen

Date:09-08  Hits:  Belong to:News

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On September 7, a Shenzhen Cell Valley delegation comprising Chairman Shi Yuanyuan, Deputy General Manager Tang Xiaomeng, Head of Marketing Sun Rui, Director of the General Administration Office Luan Zhishi, and Training Specialist Ran Xu visited the School of Food and Pharmaceutical Sciences at Shenzhen Polytechnic University for exchange. Professor Liu Dong, Dean of the School; Associate Professor Liu Ran, Director of the Pharmacy Program; Professor Zhang Lijun, Director of the Pharmaceutical Biotechnology Program; Associate Professor Tang Yongjun, Head of the Practical Training Center; and Assistant Researcher He Qian extended a warm welcome and held symposium discussions on specific cooperation matters.

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Accompanied by Professor Zhang Lijun, Director of the Pharmaceutical Biotechnology Program, and Associate Professor Tang Yongjun, Head of the Practical Training Center, the Shenzhen Cell Valley team toured the school's high-level professional experimental and practical training laboratories in biotechnology, testing and inspection, pharmacy, and food science, gaining a comprehensive and systematic understanding of the school's overall strength and talent training capabilities.

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During the symposium, Dean Liu Dong provided a detailed introduction to the school's overview, teaching platform, and faculty. Chairman Shi Yuanyuan highly praised the school's teaching philosophy, its one-stop industry-academia-research-application training program, its advanced and well-equipped teaching instruments, and its high-level teaching and training achievements. The two parties then engaged in in-depth discussions on university-enterprise cooperation and joint talent cultivation.

Chairman Shi Yuanyuan stated that cell and gene therapy, as an emerging industry, urgently needs to address talent pain points. Under the leadership of Dean Liu Dong, the School of Food and Pharmaceutical Sciences has built a high-level industry-education integration training base, cultivating talent with rich practical experience and providing strong talent support for biopharmaceutical development. Shenzhen Cell Valley possesses core and advanced technological advantages in the cell and gene therapy field, a mature training model, and close cooperation with universities. It can fully utilize high-quality resources and shared platforms to accelerate talent cultivation in the cell therapy industry and promote the industrialization of the cell and gene therapy field. This exchange enabled both parties to precisely align needs and advance the construction of a training platform. Teaching materials and training programs will be implemented as soon as possible, jointly building a highland for innovative, high-quality technical and skilled talent, and contributing to the development and promotion of the cell therapy field.

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About Shenzhen Polytechnic University

Shenzhen Polytechnic University was officially established on September 8, 2023, with its predecessor, Shenzhen Polytechnic, founded in 1993. It is one of the earliest institutions in China to independently offer higher vocational and technical education. Shenzhen Polytechnic University is a full-time general higher education institution under the administration of the Guangdong Provincial People's Government and sponsored by the Shenzhen Municipal People's Government. It is a national exemplary higher vocational college, a participant in the Ministry of Education's China's High-level Higher Vocational Schools and Specialty Construction Plan (Category A), a national quality higher vocational college, a national demonstration institution for deepening innovation and entrepreneurship education reform, a UNESCO-UNEVOC global contact center, and one of the national first-class higher vocational college construction units.

The School of Food and Pharmaceutical Sciences at Shenzhen Polytechnic University focuses on the development needs of strategic emerging industries such as biomedicine and broader health in the Guangdong-Hong Kong-Macao Greater Bay Area. It offers four programs: Food Quality and Safety, Food Nutrition and Health, Pharmacy, and Pharmaceutical Biotechnology. Among these, Food Quality and Safety is a first-batch national exemplary specialty, a key specialty under the Ministry of Education's Higher Vocational Education Innovation Action Plan (2015-2018), a provincial exemplary specialty, and a Category II brand specialty. The Pharmacy program is a provincial key specialty and a provincial first-class high-level specialty. In recent years, the school has led over 470 national, provincial, and municipal projects, including 16 national-level research projects and 38 provincial and ministerial-level research projects, with cumulative research funding of 120 million yuan. It has received 7 provincial and ministerial-level science and technology awards, published over 1,000 high-level papers in domestic and international academic journals, been granted 174 patent authorizations, led the research of 21 national and industry standards, and received 1 second prize of the National Science and Technology Progress Award and 5 first prizes of provincial and ministerial-level science and technology awards.


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